CULINARY USAGE

A New Nordic Staple

Discover the culinary versatility of Nartelia. Elevate your everyday meals and impress guests with these simple, sophisticated applications of our premium organic molasses.

Modern Swedish Meatball

Glaze (Köttbullar)

Usage

Stir a tablespoon into the traditional cream sauce (gräddsås) or use it as a direct glaze for the meatballs.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Nordic Glazed Salmon

Usage

Mix Nartelia with dijon mustard and fresh dill; glaze the salmon before roasting.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Game Meat Marinade

Usage

Marinate venison or beef with Nartelia, garlic, and rosemary before searing.

Why

Tenderizes the meat and balances the intense flavor profile of wild game.

Roasted Root Vegetables

Usage

Drizzle over roasted parsnips, beets, and carrots, then top with crushed walnuts.

Why

It adds a premium gloss and elevates the natural earthiness of Nordic winter vegetables, bringing out their inherent sweetness.

Grilled Halloumi & Roasted

Pear Salad

Usage

Use Nartelia as a dressing over warm halloumi and caramelized pear slices.

Why

Bridges the gap between the saltiness of the cheese and the sweetness of the fruit.

Roasted Brussels Sprouts with Hazelnuts

Usage

Drizzle over charred sprouts and toasted hazelnuts as a final touch.

Why

The sweet-tart profile of Nartelia counters the slight bitterness of the sprouts.

Kale & Walnut Salad Dressing

Usage

Whisk Nartelia with extra virgin olive oil and a hint of orange zest.

Why

Softens the kale leaves while providing a vibrant, refreshing finish.

Creamy Labneh & Nartelia Dip

Usage

Top thick labneh or strained yogurt with olive oil, Nartelia, and fresh thyme.

Why

A visually stunning and creamy-tart appetizer for a modern brunch, pairing beautifully with warm pita or crisp radishes.

Pomegranate Pickled RedOnions

Usage

Add Nartelia to your classic vinegar pickling liquid for "Inlagd rödlök".

Why

Enhances the pink hue and adds an aromatic sweetness to tacos or burgers.

The Nartelia Sparkler

Usage

Mix Nartelia with sparkling water, fresh mint, and lime slices over ice.

Why

A premium "alcohol-free" signature drink option for any occasion, offering a refreshing complexity that feels celebratory.

© 2024 NARTELIA. EXCELLENCE IN POMEGRANATE.

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CULINARY USAGE

A New Nordic Staple

Discover the culinary versatility of Nartelia. Elevate your everyday meals and impress guests with these simple, sophisticated applications of our premium organic molasses.

Modern Swedish Meatball

Glaze (Köttbullar)

Usage

Stir a tablespoon into the traditional cream sauce (gräddsås) or use it as a direct glaze for the meatballs.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Nordic Glazed Salmon

Usage

Mix Nartelia with dijon mustard and fresh dill; glaze the salmon before roasting.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Nordic Glazed Salmon

Usage

Marinate venison or beef with Nartelia, garlic,

and rosemary before searing.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Nordic Glazed Salmon

Usage

Marinate venison or beef with Nartelia, garlic,

and rosemary before searing.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Nordic Glazed Salmon

Usage

Marinate venison or beef with Nartelia, garlic,

and rosemary before searing.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Nordic Glazed Salmon

Usage

Marinate venison or beef with Nartelia, garlic,

and rosemary before searing.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Nordic Glazed Salmon

Usage

Marinate venison or beef with Nartelia, garlic,

and rosemary before searing.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Nordic Glazed Salmon

Usage

Marinate venison or beef with Nartelia, garlic,

and rosemary before searing.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Nordic Glazed Salmon

Usage

Marinate venison or beef with Nartelia, garlic,

and rosemary before searing.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Nordic Glazed Salmon

Usage

Marinate venison or beef with Nartelia, garlic,

and rosemary before searing.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

© 2024 NARTELIA. EXCELLENCE IN POMEGRANATE.

Shipping

Returns

Privacy Policy

Contact

Follow us

Our Story

Recipes

Shop

CULINARY USAGE

A New Nordic Staple

Discover the culinary versatility of Nartelia. Elevate your everyday meals and impress guests with these simple, sophisticated applications of our premium organic molasses.

Modern Swedish Meatball

Glaze (Köttbullar)

Usage

Stir a tablespoon into the traditional cream sauce (gräddsås) or use it as a direct glaze for the meatballs.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Nordic Glazed Salmon

Usage

Mix Nartelia with dijon mustard and fresh dill; glaze the salmon before roasting.

Why

The acidity of Nartelia perfectly cuts through the richness of the salmon, creating a balanced, caramelized crust.

Game Meat Marinade

Usage

Marinate venison or beef with Nartelia, garlic, and rosemary before searing.

Why

Tenderizes the meat and balances the intense flavor profile of wild game.

Roasted Root Vegetables

Usage

Drizzle over roasted parsnips, beets, and carrots, then top with crushed walnuts.

Why

It adds a premium gloss and elevates the natural earthiness of Nordic winter vegetables, bringing out their inherent sweetness.

Grilled Halloumi & Roasted

Pear Salad

Usage

Use Nartelia as a dressing over warm halloumi and caramelized pear slices.

Why

Bridges the gap between the saltiness of the cheese and the sweetness of the fruit.

Roasted Brussels Sprouts with Hazelnuts

Usage

Drizzle over charred sprouts and toasted hazelnuts as a final touch.

Why

The sweet-tart profile of Nartelia counters the slight bitterness of the sprouts.

Kale & Walnut Salad Dressing

Usage

Whisk Nartelia with extra virgin olive oil and a hint of orange zest.

Why

Softens the kale leaves while providing a vibrant, refreshing finish.

Creamy Labneh & Nartelia Dip

Usage

Top thick labneh or strained yogurt with olive oil, Nartelia, and fresh thyme.

Why

A visually stunning and creamy-tart appetizer for a modern brunch, pairing beautifully with warm pita or crisp radishes.

Pomegranate Pickled RedOnions

Usage

Add Nartelia to your classic vinegar pickling liquid for "Inlagd rödlök".

Why

Enhances the pink hue and adds an aromatic sweetness to tacos or burgers.

The Nartelia Sparkler

Usage

Mix Nartelia with sparkling water, fresh mint, and lime slices over ice.

Why

A premium "alcohol-free" signature drink option for any occasion, offering a refreshing complexity that feels celebratory.

© 2024 NARTELIA. EXCELLENCE IN POMEGRANATE.

Shipping

Returns

Privacy Policy

Contact

Follow us